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Control Your Drool Reflex…It’s Charleston Restaurant Week!

January 11, 2010

Attention Charleston food freaks - an annual dining tradition begins TODAY. Starting January 11, nearly 40 Charleston restaurants – all names you would recognize – are participating in Restaurant Week, a weeklong event designed to be “a seven day celebration of the cuisine scene in Charleston.”

From Blossom to Cypress, High Cotton to Fleet Landing, McCrady’s to SNOB, participating restaurants will feature special menu items, promotions and discounts. You can visit old favorites or, ideally, stretch out and try something completely new.

Have you been longing to broaden your culinary horizons and see what Charleston has to offer? Then get out of the house, take advantage of this fun promotion, and support local business!

The Restaurant Week promotion reminds Charleston foodies that our town is a true dining destination, brimming with a wealth of culinary talent appealing to every palate.  As they say, “The only thing to make for dinner this week is a reservation!”

For more information and a complete listing of Participating Charleston restaurants, visit http://www.restaurantweekcharleston.com/







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